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Sharing a meal is a small celebration of culture, togetherness, and an indulgence of the senses. The Italians invented apertivos, pre-meal beverages intended to whet the appetite, and digestivos, an alcoholic beverage to aid digestion aptly served before and after meals. The French are well-known for their bevy of Michelin stars, but the Italians are known for their passion for food in every home.
Read MoreTopics: New, Food + Culture, Vacations
Basking in the sun by the beautiful glittering waters of the Mediterranean and cavorting through cobblestone streets lined with blue and white houses is only the beginning of a dream vacation in Greece. The best way to experience all the isles have to offer, without the high season crowds of summer, is to grab some friends and visit in springtime. My girlfriends and I chose the month of April, and it was the perfect setting for our escape. Traveling through Greece during the shoulder season has limited choices for hotels and restaurants, but it's worth steering clear of the tourists who come ashore in droves each summer.
Read MoreTopics: Travel Tips, Vacations
JetBlue Will Switch Houston Airports
In October, JetBlue will move its Houston operations from William P. Hobby Airport to George Bush Intercontinental Airport.
Read MoreTopics: News, Business Travel
Buying gifts for your loved ones can be a daunting process. It's difficult to keep up with the latest trends or to find something memorable and impactful. It can become a stressful endeavor.
Topics: Travel Advisor, Leisure Travel
Travelers Feel More Productive & Creative on Business Trips
Six in 10 travelers feel more creative and productive when traveling for business, according to a Jan. 29 to Feb. 9 CWT and Artemis Strategy Group survey of 2,700 travelers in the Americas, Europe and Asia/Pacific who had taken at least four business trips in the previous 12 months.
Read MoreTopics: News, Business Travel
